Food and Drink

Our menus are built around the seasons, supporting local and British produce, using carefully sourced grass-fed meat (including free range chicken), sustainable fish and with a renewed focus on plant-based dishes, all made fresh daily from a rotating menu. We have a team of five chefs but a small kitchen; at the busiest times we serve as quickly as possible but cannot perform miracles and will not sacrifice quality for speed.

Booking a Table

Rack of Lamb

You can now book a table online in our terrace marquee area or on our (uncovered) front terrace area (we are annexing part of our car park) for the period 12th April to 16th May for up to 6 people. Please be sure to select ‘marquee’ or ‘front terrace’ once you’ve chosen your date & time. If you wish to book for two households that exceeds 6 guests or you wish to book a table for drinks click ‘email query’ or call us. You can move an existing booking from one area to an another subject to availability in that area but if you book outside and it starts raining and we don’t have space in the marquee you will have to make do! We aim to allocate a minimum of two hours for larger dining tables and reservations will be held for a maximum of 15 minutes, so please stay in touch if you’re running late. No shows are an increasing problem in the industry and we may not accept future bookings if you fail to show up without warning. You can also make reservations for the period 17th May onwards. Select ‘Inside’ and let us know nearer the time if you’d prefer be in the marquee or outside, as an alternative. As soon as our summer floor plan is available we will open up the marquee and garden sections for online bookings. Please note the lawned areas will remain closed until 17th May due to reseeding.

Our New Menus

Ordering Online

Takeaway

Open for Takeaway

Takeaway will restart on week commencing 19th April. Full details of the service and how to order will be published soon.

Order button coming soon

Takeaway Menu

Order at Table

Current Menus

Click here or scan the table topper QR code to order on your mobile device from the comfort of your table. As soon as you make payment the order is printed at the bar and delivered to your table. You never need to run dry again! Please use 4G where possible (WiFi can be unreliable).

Order Now

Glamping Packs

Glamping Packs

Click here to see our barbecue, breakfast and one-pot supper glamping packs available for pre-order and delivery to your destination. Please allow 48 hours’ notice on all orders and remember to provide the address of your yurt or pod and select a time and date for delivery when you complete your purchase. If you haven’t arrived by the time we deliver, we’ll leave the food in your cool box. Drinks, hot takeaway food and date night packs can also be ordered via the Order Takeaway tab

Order Now

Cote de Boeuf

Ordering Information

You can order a Cote de Boeuf for two to enjoy at the pub when you next visit. Just make sure you have a reservation before you make your purchase and allow 24 hours’ notice. Not available on a Sunday. Click Order Now, select Order at Table and Table 1 then complete your order. This dish is also available to enjoy at home and can be ordered via the Order Takeaway tab.

Order Now

Allergens

Diners should always advise your server of any special dietary requirements, including intolerances and allergies. Where possible, our trained staff will advise you on alternative dishes. However, while we do our best to reduce the risk of cross-contamination in our restaurant, we CANNOT guarantee that any of our dishes are free from allergens and therefore cannot accept any liability in this respect. Guests with severe allergies are advised to assess their own level of risk and consume dishes at their own risk.