Welcome to the Rising Sun
An award winning village local in the heart of unspoilt South Downs National Park countryside renowned for its outstanding atmosphere, great food, well kept ales, long and varied wine list and charming staff. Stylishly refurbished, spacious and light and with vast gardens and terraces adorned with teak tables and parasols, this is a pub for all seasons and all occasions.
Full details available online.
VALENTINES WEEKEND PACKAGES
To finish off at home with instructions included, must be ordered by Monday 8th February for delivery on Friday 12th or Saturday 13th February.
Meal for two of Dover Sole, with sides, dessert & wine – 70.00
Meal for two of chateaubriand, with sides, dessert & wine – 80.00
Meal for two of rack of lamb, with sides, dessert & wine – 70.00
Happy New Year – 10% off all ONLINE orders this January
I have been meaning to reach out ever since New Years Day to congratulate you on the STUNNING food delivered on New Years Eve. I struggle to find the words that might serve justice to the bone marrow gravy – absolutely the best I’ve ever had. The potatoes were outstanding – what on earth do you do to them to give them that depth of flavour? The beef was cooked to perfection and melted in the mouth. Whilst we snaffled it all up in no time at all, I thought the portions were super-generous.
We gluttonously ordered four portions hoping our two teenage children wouldn’t be able to finish theirs, leaving more for us, but unfortunately, they cleared their plates informing us it was the best meal they’ve ever eaten.
Thank you for making a potentially disastrous NYE really enjoyable – we will definitely be ordering again soon.
JW (26th January)
I am not prone to gushing emails, but hell, last night’s date night dinner was top drawer. Can’t quite see how you’re making any money on it – and would have happily paid more for delicious beef – really well cooked. Dauphinoise so good my wife wants you guys to make trays of the stuff for the freezer. Your pepper sauce was the crowning glory in my humble opinion. Rocket salad is the Riser tour de force – what can I say – the tomatoes (I can live without!) and the ’shroom – earthy and delicious. Drinkable Malbec, criminally rich pudding – it was all completely delicious, made very easy and exceptional value.
TP, Chithurst (23rd May)